Rezept Chocolatey Sweet Stuffed Pancake (Sweet Martabak)

Chocolatey Sweet Stuffed Pancake (Sweet Martabak) - Recettes simples pour la maison.

Vous pouvez faire cuire Chocolatey Sweet Stuffed Pancake (Sweet Martabak) avec 19 épices et 13 étapes. Voir le guide suivant!

1. 235 gr all purpose flour.
2. 20 gr cocoa powder.
3. 1 tsp baking powder.
4. 1/2 tsp baking soda.
5. 90 gr sugar.
6. 1/4 tsp salt.
7. 2 yolks.
8. 350 ml warm milk.
9. 50 gr melted chocolate.
10. butter/ margarine as spread.
11. Additional ingredients.
12. 1/4 tsp baking soda.
13. 1/4 tsp baking powder.
14. mixed both of them.
15. Toping.
16. Shredded chocolate/chocolate sprinkle.
17. Shredded cheese.
18. Ground peanuts.
19. Condensed milk.

1. Mix dried ingredients, yolks, into mixing bowl together..
2. Pour melted chocolate into dried ingredients, following with milk. Mixing with medium speed mixer until batter looks smooth..
3. Keep aside and cover batter with clean cloth arround 1 hour in the room temperature. If there is warmer place, it would be better. I used to place my batter in the laundry room with the heater on.. lol.
4. When batter is ready, add the additional ingredients into batter and ready to cook..
5. Use iron skillet to cook it for more stabilize heat, or we can also use non stick skillet with very low heat. Make sure skillet warm enough to pour the batter in. No need to grease the skillet, because it can make the bottom looks bubbled..
6. If the skillet is ready, pour batter into it, use big spoon to make crunchy edge to the skillet. Cover it up..
7. .
8. Cook until tooth pick inserted comes out clean..
9. If pancake is cooked, place it in the cutting board and spread with butter. Then cut into 8 pieces..
10. .
11. Now starting to sprinkle, start with grounded peanuts, chocolate, cheese, and lastly sprinkle with condense milk..
12. Enjoy 😃.
13. .