Grilled Tortilla Chips - Recettes simples pour la maison.
Vous pouvez faire cuire Grilled Tortilla Chips avec 5 épices et 6 étapes. Voir le guide suivant!
Ingrédients de Grilled Tortilla Chips:
- 3 Large Flour/Corn Tortillas.
- 1/4 Cup Cooking Oil.
- 2 Pinches Salt.
- Spritz of Lime Juice.
- Basting Brush.
Comment cuisiner Grilled Tortilla Chips:
- Pre-Heat Grill to 400, set to Medium High..
- Cut Tortilla into eighths..
- Near the grill, lightly coat both sides of the tortilla slice with oil..
- Grill to your desired color, but a minute and a half total seems to work perfect.(From right to left, 1 minute, 1 minute 15 seconds, 1 minute 45 seconds, just over 2 minutes).
- After cooking roughly 6 at a time, place on a try to cool..
- Sprinkle salt and lime juice to taste..