Rezept Grilled Pork Chop with a Peach Preserves Jalapeño Glaze

Grilled Pork Chop with a Peach Preserves Jalapeño Glaze - Recettes simples pour la maison.

Grilled Pork Chop with a Peach Preserves Jalapeño Glaze

Vous pouvez faire cuire Grilled Pork Chop with a Peach Preserves Jalapeño Glaze avec 8 épices et 3 étapes. Voir le guide suivant!

Ingrédients de Grilled Pork Chop with a Peach Preserves Jalapeño Glaze:
  1. 4 Pork chops.
  2. 1 jar peach preserves.
  3. 1 jalapeno.
  4. Salt.
  5. Black pepper.
  6. Garlic powder.
  7. Lawrys Seasoning.
  8. 1/4 cup Butter.

Comment cuisiner Grilled Pork Chop with a Peach Preserves Jalapeño Glaze:
  1. In a small sauce pan put 1/2 peach preserves and diced up jalapeño (remove the seeds). Bring to a boil then simmer till needed..
  2. Preheat Grill. Season pork chops or chicken to taste with salt, pepper, garlic powder, & Lawrys (or your favorite seasoning). Melt butter and rub into meat on both sides and place on grill..
  3. Turn meat after 4 or 5 minutes and once done spread glaze on one side, 1 minute then turn and glaze other side, remove from grill and enjoy!!.