Recette Simple Grilled Steaks with Compound Spread

Grilled Steaks with Compound Spread - Recettes simples pour la maison.

Vous pouvez faire cuire Grilled Steaks with Compound Spread avec 18 épices et 7 étapes. Voir le guide suivant!

1. Spread.
2. 1/2 cup softened ghee.
3. 1 teaspoon chopped chives.
4. 1 teaspoon granulated garlic powder.
5. 1 teaspoon granulated onion powder.
6. 1 teaspoon ground Hungarian paprika.
7. 2 teaspoon chopped parsley.
8. 1/2 teaspoon ground black pepper.
9. 1/3 teaspoon marjoram.
10. The grill.
11. 3 pound top sirloin steak.
12. 3 tablespoons extra virgin olive oil divided.
13. 1 tablespoon kosher salt for steaks.
14. 1 teaspoon ground black pepper.
15. 1 teaspoon kosher salt for onion.
16. 1 large white onion.
17. Last.
18. As needed kosher salt for finishing.

1. Get the ghee at room temperature. Add the spices mash and mix together..
2. Make into a square cake and refrigerate..
3. Start the fire outside on the grill..
4. Season the steak coat with the olive oil, salt, and pepper. Cut the onion in half. Add olive oil and salt..
5. Add steaks to the grill and the onion cut side down. Turn as needed. I rotated the onion a quarter turn..
6. When the steaks are done add the compound spread one tablespoon per steak to the top of each steak..
7. Cut the onions and cut the steak and serve I hope you enjoy!!!!.