Recipes Pellet Grill Brisket

Pellet Grill Brisket - Recettes simples pour la maison.

Pellet Grill Brisket

Vous pouvez faire cuire Pellet Grill Brisket avec 5 épices et 7 étapes. Voir le guide suivant!

Ingrédients de Pellet Grill Brisket:
  1. Brisket.
  2. Salt.
  3. Pepper.
  4. Garlic Salt.
  5. Rosemary.

Comment cuisiner Pellet Grill Brisket:
  1. Trim fat down to 1/4” on brisket. Take all hard fat off.
  2. And a heavy coating of fresh cracked black pepper. Add all other seasonings to taste.
  3. Heat up smoker to between 225-235 and place brisket in fat side down and smoke for 5 hours.
  4. After 5 hours pull brisket off and wrap in parchment paper. Leave smoker and same temp and put brisket back on..
  5. Cook brisket until it hits 200 degrees Fahrenheit then pull of..
  6. Place brisket in oven still wrapped. Don’t turn oven on just let it rest for 1.5-2 hours.
  7. After resting slice and enjoy.