Rezept Creole Macaroni Salad with Garlic Buttermilk Dressing

Creole Macaroni Salad with Garlic Buttermilk Dressing - Recettes simples pour la maison.

Creole Macaroni Salad with Garlic Buttermilk Dressing

Vous pouvez faire cuire Creole Macaroni Salad with Garlic Buttermilk Dressing avec 15 épices et 2 étapes. Voir le guide suivant!

Ingrédients de Creole Macaroni Salad with Garlic Buttermilk Dressing:

  1. Salad.
  2. 1 lb elbow macaroni, cooked.
  3. 1 lb Grape tomatoes, diced.
  4. 8 oz Sharp cheddar cheese, diced.
  5. 1/2 cup Celery, diced.
  6. 1/2 cup Onion, diced.
  7. 1/2 cup Green pepper, seeded and diced.
  8. 1/2 cup Stuffed green olives, sliced.
  9. Dressing.
  10. 1 cup Mayonnaise.
  11. 4 clove Garlic, pressed.
  12. 1 tsp Fine sea salt.
  13. 1/2 cup Buttermilk.
  14. 1/2 tsp Black pepper.
  15. 1/2 tsp Cayenne pepper.

Comment cuisiner Creole Macaroni Salad with Garlic Buttermilk Dressing:

  1. To make the salad, in a large bowl, combine the salad ingredients and toss gently to blend..
  2. To make the dressing, in a medium-sized non-reactive bowl, combine the dressing ingredients, blending with a wire whisk. Pour the dressing over the macaroni mixture and toss gently to coat everything well. Cover and chill for several hours before serving. Serve cold..