Recette Pour Chilli Egg chapathi scramble

Chilli Egg chapathi scramble - Recettes simples pour la maison. The hosts present us the recipe of Chilli Egg Chapathi Bites prepared with chapati, egg, chillies, ginger-garlic paste and other tasty ingredients. Kothu chapathi is an excellent mouth watering dish for every one.especially for kothu parotta lovers.it is also quick and easy way to make at home and can. An easy recipe using left over chapathis. In this time of limited resources it is good to stay at home having such light delicacies. Chilli Chapati noodles is a tasty and easy to make breakfast or snack recipe.,, Thanks for watching.

Chilli Egg chapathi scramble So this video called the life of chilli? chopped chili fish head,red oil sheet jelly Egg bhurji recipe - Learn to make anda bhurji with step by step pictures. It tastes delicious & goes well with rice, chapathi ,pav,bread.

Vous pouvez faire cuire Chilli Egg chapathi scramble avec 11 épices et 7 étapes. Voir le guide suivant!

Ingrédients de Chilli Egg chapathi scramble:

  1. 5 chapathi, <indian grocery store frozen section>.
  2. 7 eggs.
  3. 2 onions, chopped.
  4. 4 tomatoes, chopped.
  5. 1 tbsp ginger garlic paste.
  6. 3 green chillies, chopped or slit.
  7. 1/4 tsp turmeric powder.
  8. 2-3 tbsp chilli powder, depending on ur spice level.
  9. to taste Salt.
  10. Oil.
  11. Coriander leaves, chopped.

Egg bhurji recipe - Indian style spiced scrambled eggs popularly known as Anda bhurji. Mutta chapathi recipe leftover chapathi tossed along with spices and egg. Tasty and easy egg chapathi recipe with step by step pictures. You can use leftover chapathis too.

Comment cuisiner Chilli Egg chapathi scramble:

  1. Cook the frozen chapathi according to the package instructions. Once cooled down, roll them up and chop into pieces.
  2. In a heavy bottomed pan.,heat oil, add onions, and green chillies and fry till golden brown..
  3. Add ginger garlic paste and dry for 3 minutes until the raw smell disappears..
  4. Add chopped tomatoes, turmeric powder, chilli powder, salt and cook till tomatoes are mushy..
  5. Add the eggs to the pan and mix well until they are cooked.
  6. Add the chopped up chapathi to the pan and mix well.
  7. Season with salt if required. Garnish with chopped coriander leaves..

This mutta chapathi has many special memories attached with it. During school days in my friends house there was a. Anda Bhurji or egg Bhurji is one of the famous and popular egg curry in india, can be served with roti, Chapathi and rice. Place the egg and chapati on a grease-proof paper, then put the fried vegetable mixture on top of the egg. Roll the chapati while using the grease-proof paper to make it firm.