Recipes Eggs in Chili Sauce (Telur Balado)

Eggs in Chili Sauce (Telur Balado) - Recettes simples pour la maison. Need a delicious and simple egg recipe? This video is the solution for you! Balado sauce is food from western Sumatra. Telur balado is a great dish to upgrade plain old hard-boiled eggs. These eggs have a crispy outer layer coated with bold sweet, sour, and spicy flavors.

Eggs in Chili Sauce (Telur Balado) Balado sauce ranges from simple versions to more complicated ones. What I have here is probably at its simplest incarnation. If you happen to follow my previous recipe to prepare sambal goreng, now I am going to show you a super easy way to prepare this really simple egg dish with the chili sauce.

Vous pouvez faire cuire Eggs in Chili Sauce (Telur Balado) avec 12 épices et 3 étapes. Voir le guide suivant!

Ingrédients de Eggs in Chili Sauce (Telur Balado):

  1. 4 fresh red cayenne or fresno chili pepper, seeded. If they are too spicy, you can replace them with 2 small red bell pepper, seeded.
  2. 1 red thai chili (optional).
  3. 6 shallots.
  4. 4 garlic cloves.
  5. 1 can (14.5 oz) diced tomato in juice, drained.
  6. 1 tsp salt.
  7. 1 tsp sugar.
  8. 1/4 tsp ground white pepper.
  9. 1 bayleaf.
  10. 4 kaffir lime leaves, thinly sliced (optional).
  11. 100 ml water.
  12. 8 over easy/sunny side up eggs (most Indonesian use hard boiled eggs).

Here I fry the hard boiled eggs until their surface blister and turn golden brown since this is the traditional way to prepare the. INDONESIAN STYLE SAMBAL TELUR Eggs with sambal or what we call "sambal telur" (telur=egg) in Indonesia is one of the classics I really like. Anything that is called "sambal" in Southeast Asia, pretty much involved some red chili paste. It's my all time favorite and I loved it when my mom used to.

Comment cuisiner Eggs in Chili Sauce (Telur Balado):

  1. Combine all the ingredients in a food processor except bayleaf, kaffir lime leaves and eggs, blend into a paste..
  2. Heat 2 tablespoon oil in a large skillet over medium heat. Pour the spice mixture into the skillet. Stir the bayleaf and kaffir lime leaves. Reduce heat to medium-low, add water. Stirring occasionally and let it simmer until fragrant and the sauce becomes thicker and the colour turns darker. Adjust salt and sugar as needed..
  3. Add the eggs to the sauce, turning to coat. Cook until the sauce is thickened. Serve with cooked rice..

The Best Indonesian Chili Sauce Recipes on Yummly Easy Sambal Balado - Sambalado (indonesian Chili Sauce), Crispy Chili Fish, Mi Goreng. Telur Balado - Eggs With Chili SauceDaily Cooking Quest. Telor Balado (hard boiled eggs in chili sauce). Telur Balado - Eggs with Chili Sauce Recipe