Rezept Chilli con carne

Chilli con carne - Recettes simples pour la maison. Chili con carne, meaning 'chili with meat', is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef). Come home to a warming bowl of this Chili. This chilli con carne recipe makes a tasty Mexican meal that's great as a family dinner. This is a really easy chilli con carne recipe. It has loads of flavour even though it uses mostly store cupboard ingredients.

You can experiment with how hot it is by leaving the seeds in the fresh chillies. This Chilli Con Carne is a Classic. This belly warming dish of meaty, spicy joy is a regular on our dinner table.

Vous pouvez faire cuire Chilli con carne avec 18 épices et 4 étapes. Voir le guide suivant!

1. 1 1/4 lbs lean ground beef.
2. 1 large onion, chopped.
3. 3 cloves garlic, minced.
4. 3 tbsp tomato paste.
5. 1 cup beef stock.
6. 1 heap tbsp Mexican chilli powder.
7. 1 tbsp dried oregano.
8. 1/2 tbsp ground cumin.
9. 1 1/2 tsp salt.
10. 1 tsp garlic powder.
11. 1/2 tsp hot paprika.
12. 1/2 tsp ground cinnamon.
13. 1/2 tsp onion powder.
14. 1-28 oz can whole tomatoes.
15. 1-15 oz can kidney beans, rinsed.
16. 1-12 oz can sweet corn.
17. 1 tbsp molasses.
18. 1 tbsp maple syrup.

At chili suppers, this chili con carne recipe always disappears first! It's nice at home, too, since the longer it sits in the refrigerator, the better the taste seems to get. —Janie Turner, Tuttle, Oklahoma. Spicy chili with ground beef, kidney beans, tomatoes, onions and garlic. To me that combination was strange.

1. Add a splash of veg oil to a medium pot on medium-high heat. Add the beef and fry for 10 - 15 minutes until thoroughly cooked and browned. Add the onion and continue cooking another 10 minutes until the onions start to caramelize and the meat starts to crisp..
2. Stir the garlic and tomato paste into the pot and let cook for 2 minutes. Add the beef stock and let simmer until the stock's absorbed and the meat mixture is mostly dry again..
3. Stir the spices into the pot. Give them a minute to warm through, then add the tomatoes. Crush them in your hand as you drop them into the pot, and be sure to add the tomato liquid from the can as well. Cover and turn the heat down to medium-low. Simmer for 30 minutes, stirring occasionally..
4. Add the beans, corn and molasses. Simmer uncovered for 30 minutes, or until the chilli is no longer watery. Stir in the maple syrup and add extra salt as needed to finish..

Maybe I'm not too adventurous with my chile con carne, but I r. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños Chili Con Carne Recipe. how to make chili con carne. Chilli con carne - traditional mexican dish - stavros' kitchen. Чили кон карне (Chile con carne) - американо-мексиканское рагу из фасоли с перцем чили (chilie) и мясом (carne). Это сытное, насыщенное блюдо с пикантным, в меру острым вкусом. This meatless (aka vegan) The lentils and beans ensure the chili is hearty and filling, while the peppers, onion and corn give it that real chili con carne feel.