Recette Simple Apple, Sausage, Pecan Dressing

Apple, Sausage, Pecan Dressing - Recettes simples pour la maison.

Vous pouvez faire cuire Apple, Sausage, Pecan Dressing avec 11 épices et 10 étapes. Voir le guide suivant!

1. 3/4 cup apple butter.
2. 8 medium apples peeled and cored.
3. 1 pound bulk sausage.
4. 1 tablespoon poultry seasonings.
5. 1/2 cup chopped pecans.
6. 2-1/2 quarts turkey broth.
7. 1 cup chopped onion.
8. 1 cup chopped celery.
9. 1 pound herbal cornbread dressing.
10. 1 package turkey giblets and neck.
11. 1 tablespoon salt divided.

1. Preheat oven 400 degrees Fahrenheit.
2. Boil the broth with the giblets, neck, celery and onions. Add half the salt..
3. Mix the eggs, dressing, poultry seasonings, and boiled celery and onions..
4. Chop the pecans and boiled eggs.
5. Brown the sausage add the apples, pecans, sausage and apple butter.
6. Mix the broth and boiled eggs to dressing.
7. Mix everything and bake 30 minutes covered..
8. Remove cover and bake 15 more minutes..
9. Let rest 10 minutes.
10. Serve I hope you enjoy!.