Nuoc Cham (Vietnamese Dipping Sauce/Dressing) - Recettes simples pour la maison.
Vous pouvez faire cuire Nuoc Cham (Vietnamese Dipping Sauce/Dressing) avec 6 épices et 2 étapes. Voir le guide suivant!
Ingrédients de Nuoc Cham (Vietnamese Dipping Sauce/Dressing):
- 1/4 cup fish sauce.
- 1/2 cup + 2 Tablespoons water.
- 3 Tablespoons fresh lime or lemon juice.
- 1/4 cup + 1 Tablespoon sugar.
- 1-2 cloves garlic, crushed.
- optional: chopped chilies, shallots (see notes for more).
Comment cuisiner Nuoc Cham (Vietnamese Dipping Sauce/Dressing):
- Stir or whisk all ingredients together in a bowl until sugar is completely dissolved..
- That's it. Enjoy!.