Som Tam Thai (green papaya), recipe by post from Thailand, a nice salat with green papaya! i combin it with basmati rice. - Recettes simples pour la maison.
Vous pouvez faire cuire Som Tam Thai (green papaya), recipe by post from Thailand, a nice salat with green papaya! i combin it with basmati rice. avec 11 épices et 3 étapes. Voir le guide suivant!
Ingrédients de Som Tam Thai (green papaya), recipe by post from Thailand, a nice salat with green papaya! i combin it with basmati rice.:
- 10 green beans (boiled for 10min, tender).
- 1/2 green papaya (grated or cut into finned strings).
- 1 smashed red chilly pepper.
- 1 clove smashed garlic.
- 2 tbsp roasted peanuts.
- 4 cherry tomatoes cut in 4.
- 3 tbsp fish sauce.
- 1/2 lime (juice).
- 1 tbsp palm sugar (or black one with mellasa).
- 1/3 raw cabbage (to serve).
- 10 shrimps (i used small one) boiled for 10 min.
Comment cuisiner Som Tam Thai (green papaya), recipe by post from Thailand, a nice salat with green papaya! i combin it with basmati rice.:
- This salad needs all the ingridients raw but i am boiling the green beans and the shrimps to make it more "European".
- Mix everything together and is ready. THE BEST is to add the papaya before you serve cause it cannot stay long cutted!.
- You can serve with cabbage, i am serving with basmati..