Reteta Macon Breakfast Scrambler

Macon Breakfast Scrambler - Recettes simples pour la maison. MACON, Ga. — It was breakfast for dinner Saturday night at Luther Williams Field as the Macon Bacon took on the Macon Eggs. The grease was popping early in this one. Order a la carte or treat yourself to a combo. Wash and cut the potatoes into ½-inch cubes. Spread the potatoes out onto the baking sheet.

Drizzle the remaining tablespoon of oil over the potatoes, along with the smoked paprika, garlic powder, salt, and. Start your day with Taco Bell's Breakfast in Macon, MO. Indulge with Cinnabon Delights®, try a Breakfast Sausage Burrito, & more.

Vous pouvez faire cuire Macon Breakfast Scrambler avec 27 épices et 12 étapes. Voir le guide suivant!

1. Potatoes.
2. 2 lbs Baby Potatoes.
3. 2 tbsp Olive Oil.
4. 1 tsp Pmoked Paprika.
5. 1/2 tsp Garlic Powder.
6. 1/4 tsp Salt.
7. Freshly Cracked Black Pepper.
8. Eggs.
9. 8 Large Eggs.
10. 1.5 tbsp Heavy Cream.
11. 2 tbsp Olive Oil.
12. 2 tbsp Butter.
13. 1 cup Ham, Diced.
14. 1/2 cup Green Onion.
15. 1/4 cup Sweet Peppers, diced.
16. 1/4 cup Crumbled Bacon.
17. 1 cup Shredded Cheddar Cheese.
18. to taste Salt and Pepper.
19. Hot Sauce.
20. 1 Jalapeno, thinly sliced and deseeded.
21. 1 Cilantro, to garnish.
22. Honey Plums.
23. 4 Medium Plums (any variety).
24. 3 tbsp Local Honey.
25. 1 tsp Lime Juice.
26. 1/4 tsp Pink Himalayan Salt.
27. 1/4 tsp Black Pepper.

However, the story is as delicious as the breakfast! One child suggested tomato and onion omelettes, the other macon and eggs, and the other muffins. Naturally an argument ensued until my daughter suggested they combine all three ideas and this is what they created. Macon is generally smoked brisket that is fried, corned beef or pastrami should.

1. Preheat the oven to 400ºF. Wash and cut the potatoes into ½-inch cubes..
2. Rub 1tbsp of the olive oil over the surface of a large baking sheet. Spread the potatoes out onto the baking sheet. Drizzle the remaining tablespoon of oil over the potatoes, along with the smoked paprika, garlic powder, salt, and pepper. Toss to coat the potatoes in oil and spices..
3. Roast the potatoes in the preheated oven for 40-45 minutes, or until they are golden brown and crispy. Stir once half way through roasting..
4. Wash, dry and slice the plums into small sections..
5. In a bowl combine the plums, honey, lemon juice, salt and pepper and mix for 1 minute until well-combined and juicy. Rest for 10 minutes and mix again for 1 minute..
6. When the potatoes are close to being finished, crack the eggs into a large bowl and add a pinch of salt and pepper. Gently whisk the eggs in until smooth. Mix in the heavy cream. This creates a fluffier scramble..
7. In a skillet, under medium heat, add 2tbsp Olive Oil. Once it starts to shimmer, reduce heat and toss in onion and peppers to sauté. Add bacon. Remove from skillet and set aside..
8. .
9. Return the skillet to stove and melt the butter over medium-low heat. When the butter is melted, pour in the eggs. Gently move the eggs around the skillet until they are mostly solid, but still soft and glistening. Stir in the veggies and finish to desired consistency..
10. .
11. To prepare the bowls, divide the roasted potatoes and scrambled eggs into four bowls. Drizzle hot sauce over the top. Top with about 1/4 cup of shredded cheese and hot sauce, and then add plum slices to each cup. Add Cilantro leaves to garnish (optional)..
12. Serve and enjoy!.

We are open early for breakfast! You can also order online and skip our line inside at this Macon, MO location. We're serving all your favorite breakfast menu items, from classic breakfast burritos and tacos, to new favorites like the Grande Scrambler and the Breakfast Crunchwrap. The breakfast of your dreams, available as soon as you wake up. Krystal's Sausage Gravy Scrambler combines two freshly scrambled eggs with a heaping pile of hot, savory country gravy topped with a flaky, buttery biscuit.