Recette Carolina-Style BBQ Sauce

Carolina-Style BBQ Sauce - Recettes simples pour la maison.

Vous pouvez faire cuire Carolina-Style BBQ Sauce avec 16 épices et 4 étapes. Voir le guide suivant!

1. 3 Tbs. olive oil.
2. 1/2 yellow onion, finely chopped.
3. 2 jalapeno peppers, finely chopped.
4. 2-3 cloves garlic, smashed.
5. 1.5 cup apple cider vinegar.
6. 1 bottle (32 oz.) ketchup.
7. 1 cup BBQ sauce, store brand.
8. 6 Tbs. dark mustard.
9. 2 Tbs. Worcestershire sauce.
10. 1 tablespoon lemon juice.
11. 1 tablespoon lime juice.
12. 1 can (8 oz.) pineapple bits.
13. 1/2 cup molasses.
14. Dash paprika & thyme.
15. Dash salt & pepper.
16. Dash red pepper flakes.

1. Add oil to a heated 3 quart pot over medium heat. Add the onions and peppers and sauté them for 3-4 minutes. Add the garlic and mix..
2. Add all the liquid ingredients (but not the fruit & molasses) to the pot and simmer for 30 minutes over medium-low heat..
3. Add the fruit pieces and very lightly blend the sauce using an immersion blender (or a blender in batches). Add the molasses and simmer this for 45 minutes on low-medium heat..
4. While simmering, season with spices to taste as the sauce slowly thickens. Place in a large container when done. Refrigerate to further the thickening process before using..