Oats kebab - Recettes simples pour la maison. As it was my first attempt, I used only few ingredients. Next time I'll add more herbs & spices. ⠀ ⠀ ■ INGREDIENTS OF OATS KEBAB. I'm here with a totally innovative recipe for oats and chicken kebab. Most of us hate oats but after combining them with chicken they taste really. Have you tried making Indian Snack Paneer Kabab from oats?
Watch Sangeeta Suri telling you how to make this Watch the video and learn the detailed recipe for making perfect Oats Paneer Kebab dish!
Kebabs, tikkis and barbeques are various forms of patties, made with myriad ingredients like dals.
This kebab recipe is prepared using cubed mutton pieces, which are marinated well with papaya To prepare this delicious kebab recipe, marinate the mutton cubes with garlic paste, papaya paste and.
Vous pouvez faire cuire Oats kebab avec 19 épices et 5 étapes. Voir le guide suivant!
Ingrédients de Oats kebab:
- 2 cups - Instant Oats.
- 1/2 cup - onions.
- 1/4 - tomato.
- 2-3 - Mint leaves.
- 5 - baby carrots.
- 2 small - boiled potatoes.
- 4-5 - spinach leaves.
- 1/2 tsp - Shredded Ginger.
- 1/2 cup - Capsicum.
- 1 - Egg.
- to taste Salt.
- 1 tsp - Vegetable Oil.
- 1/4 tsp - Crushed black peppers.
- 1/4 tsp - Chilli Flakes.
- 1/2 tsp - Chat Masala.
- 1/2 tsp - Garam Masala.
- 1/4 tsp - Turmeric Powder.
- 1/2 tsp - Paprika Powder.
- 1 tsp - lemon Juice.
Kebabs are usually shallow fried, grilled or pan fried. However dahi kabab are not good to pan fry. It makes a superb kebab and is the foundation of other Moroccan dishes. To make kebabs, take small amounts of kefta and shape them into cylinders or sausage shapes.
Comment cuisiner Oats kebab:
- In a food processor First add Instant oats, onions & carrots and chop for 10 seconds..
- Then add rest of the Ingredients like tomato, capsicum,Mint leaves, spinach leaves, egg, garam masala powder, chat masala, turmeric powder,salt,chilli flakes,crushed black peppers,paprika powder, shredded Ginger, boiled potatoes,lemon juice and chop until they combined well..
- Now grease your hands with oil & using your hands from the Oats mixture gently shape it into patties..
- Now heat the oil in a fry pan and transfer 4-5 oats patties into it & shallow fry them in 2-3 batches in low heat until both sides turn into Golden brown in colour.Flipping them as needed..
- Now Oats kebabs are ready, serve it hot with ketchup or Green chutney..
Take a bowl and put the grated. The same great prices as in store, delivered to your door with free click and collect! My homemade kebab recipe can be no different than any other kebab recipe. All that matters is to get the best quality, freshly ground meat, to spice / season it properly and marinate well. Taru Jabba is a village in Pakistan near Peshawar, known for chapli kebabs, the king of all meat dishes.
