Receta 4 Ingredient Hamburger Casserole

4 Ingredient Hamburger Casserole - Recettes simples pour la maison. Looking for quick and easy dinner recipes for the family? This simple casserole dish is perfect for busy weeknights, picky eaters and hungry husbands! It's not only delicous, it's also budget friendly, easy to make and a family favorite. Hamburger Casserole is an honest to goodness quick and easy meal! Using quality ingredients like lean ground beef, pasta sauce, tomatoes and of course my favorite spices, you know the end result is going to be over the top tasty!

This mashed potato-topped hamburger casserole recipe is easy to prepare and bake, and it makes a great family meal. The seasoned hamburger layer is similar to a meatloaf mixture. This hearty and delicious Hamburger Casserole recipe is simple to make and uses common ingredients that you likely already have on hand.

Vous pouvez faire cuire 4 Ingredient Hamburger Casserole avec 16 épices et 7 étapes. Voir le guide suivant!

1. 1 lb box medium pasta shells (I use bowtie).
2. 1 lb ground beef.
3. 2 (10 oz) cans tomato soup.
4. 2 cups shredded cheese.
5. 5 slices baby Swiss cheese.
6. 4 garlic cloves minced.
7. 1 medium onion chopped small.
8. 1/2 cup water.
9. 1/2 tsp all spice.
10. 1/8 tsp smoked paprika.
11. 1/4 tsp Italian seasoning.
12. 1/4 tsp basil leaves.
13. 1/4 tsp oregano.
14. 1 tsp garlic powder.
15. 2 shakes of dill weed.
16. to taste Salt and pepper.

It's sure to be a family favorite! Everyone is looking for that easy, cheesy, family favorite recipe! Not sure what to make for dinner tonight? This hamburger casserole recipe is such a hit it's traveled all over the country!

1. Cook and drain the pasta until your liking..
2. Meanwhile, preheat your oven to 375 degrees and grease a 9x13 baking dish..
3. In a large skillet, brown and chop the ground beef with onion, garlic, salt and pepper.
4. Add the cooked pasta, tomato soup and half cup water and half the cheese to your skillet with the browned beef and the rest of the seasonings. Stir and cook for another 3 minutes over medium heat..
5. Pour the mixture into your greased dish and top with the remaining cheese..
6. You can cover with foil and bake for 30 minutes or leave it uncovered. If you used foil uncover and continue baking for an additional 10 minutes. (I turn the broiler on for the last 2-3 minutes to brown the cheese.).
7. Serve immediately and store any leftovers in the fridge for up to 3 days..

My mother originated the recipe in Pennsylvania, I brought it to Texas when I married, I'm still making it in California, and my daughter treats her friends to this oldie in Colorado. This Hamburger Casserole has four simple ingredients you are likely to have at home. Perfect for getting food on the table fast! This casserole recipe has only a handful of simple ingredients, most of which you probably already have in your kitchen. Make the best hamburger casserole recipe you will ever need.