Aloo ka bun kebab - Recettes simples pour la maison. Bun Kebab (Urdu: بن کباب, Hindi: बन कबाब) is a sandwich native to Pakistan and India, but now available all over the Indian subcontinent. Bun kebabs are a signature in Pakistani metro cities like Karachi and Lahore, but they can be found all over Pakistan. Hamari mazedaar aloo bun kebab ki tarkeeb say! Bun kebab consists of a spicy patty which is shallow-fried, onions, and Chutney and/or Raita in a hamburger or hot dog bun. Daal anday ka (egg & lentils) bun kebab, seekh kebab ka, aloo ka bun kebab (with a potato patty), and chapli kebab ka (with a meat patty).
They are tasty and reasonably priced, and are among the most popular street food items of the city.
This recipe is for people who are more into spicy desi food.
U can serve these kababs as appetizers, with Daal Chawal or even make Bun Kababs from them.
Vous pouvez faire cuire Aloo ka bun kebab avec 20 épices et 5 étapes. Voir le guide suivant!
Ingrédients de Aloo ka bun kebab:
- 3 boiled potatoes mashed.
- Half tsp salt.
- Half tsp red chili powder.
- 1 tsp chaat masala.
- Half tsp all spice.
- For tamarind chutney.
- Half cup tamarind pulp.
- 2 tbsp brown sugar.
- Half tsp red chili powder.
- Half tsp chaat masala.
- Pinch salt.
- Hari chutney.
- 1 cups yogurt.
- Handful coriander leaves.
- Handful mint leaves.
- 1 green chili.
- Half tsp cumin seeds.
- Pinch salt.
- 2 Buns.
- 2 lettuce leaves.
For people who like their kababs crispier they can roll the kababs in bread crumbs after dippen them in eggs. Flat even sized aloo k kebab recipe is then made out of this mixture and are then deep fried and served hot with either tomato ketchup or green chutney. Aloo k Kabab recipe in Urdu is easy to follow and prepare at home. How to make Aloo Bun Kebab.
Comment cuisiner Aloo ka bun kebab:
- In a bowl add mashed potatoes, add in all spices and mix well. Make kebab shape..
- For hari chutney: blend all the ingredients..
- For tamarind chutney: cook the tamarind juice with all seasonings till thick. Cool..
- Assembling: cut the bun in half. Place lettuce leaves then aloo ki kebab then hari chutney and tamarind chutney top with another piece of bun..
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Kabhi Aloo or Loki Ki Kheer Ka Suna He, Chef Ayesha Telling How To Make Aloo Ki Kheer. Search results for Aaloo Ka Bun Kabab recipes. Aloo aur Til Kay Kebab and Chicken Chili Nuggets - Don't hold back that eager cook inside you. Burns Road kay Bun Kabab Recipe Bun kebab is a sandwich, originating from Pakistan, especially Karachi's burns road kay bun kabab recipe. Bun kababs are usually found in roadside stalls and in restaurants all across the subcontinent.
