Recette Pratique Chicken Masala Fry

Chicken Masala Fry - Recettes simples pour la maison.

Vous pouvez faire cuire Chicken Masala Fry avec 10 épices et 5 étapes. Voir le guide suivant!

1. 1 kg chicken.
2. 3 tbsp ginger garlic paste.
3. 1 medium lemon.
4. 2 tbsp chili powder.
5. 1/2 tsp turmeric powder.
6. 1/2 tsp cloves powder.
7. 1/2 tsp cinnamon powder.
8. 4 tbsp vinegar.
9. 1 tbsp oil.
10. 1 salt to taste.

1. Cut chicken into medium pieces. Marinate it with 2 tablespoon of ginger garlic paste and squeeze lemon..
2. In a bowl, mix all the other ingredients to make paste using vineger..
3. Add oil in a frying pan and fry the marinated chicken till it is half done..
4. Add the paste and saute it on a slow flame till the chicken is cooked..
5. Remove from flame and garnish with onions rings..