Tofu Masala - Recettes simples pour la maison.
Vous pouvez faire cuire Tofu Masala avec 15 épices et 7 étapes. Voir le guide suivant!
Ingrédients de Tofu Masala:
- 100 grams Tofus, diced in 1 inch cube.
- 1/2 tbsp vegetable oil.
- 2 small onion, chopped.
- 1/2 tsp cumin seeds.
- 2 small tomato, chopped.
- 4 clove garlic, chopped.
- 2 piece green chillies, chopped.
- 1/2 tsp ground corriander seeds.
- 1/2 tsp ground cumin.
- 1/4 tsp Garam Masala.
- 1/4 tsp turmeric.
- 1/2 tsp red chilli powder.
- salt.
- 1/2 cup water.
- corriander, to garnish.
Comment cuisiner Tofu Masala:
- Heat oil in a deep pan..
- Add cumin seeds, garlic, onions and green chillies. Cook until onion turns brownish..
- Add tomatoes and stir on medium flame for 2 minutes until tomatoes are cooked..
- Add all the spices and salt and mix well..
- Now add water and mix..
- Add tofus and stir well.. simmer for 5 mins on low flame until gravy is little thick..
- Garnish with corriander leaves and serve..