Courgette Patties with Tzaziki Dip - Recettes simples pour la maison. I am a huge courgette (zucchini) fan and especially in summer they taste even better. So I really wanted to use them in my recipes. These crisp little patties are delicious eaten hot with a cool dipping sauce of yoghurt and dill. These courgette patties were so quick to make and absolutely delicious. I actually surprised myself how nice they were.
Dip them in some home-made vegan tzatziki and you have the perfect summery dish that doesn't take long to make.
Cook them in a bit of oil until they are crisp and brown on each.
Fresh courgettes keep for up to ten days in the vegetable compartment of the refrigerator.
Vous pouvez faire cuire Courgette Patties with Tzaziki Dip avec 18 épices et 10 étapes. Voir le guide suivant!
Ingrédients de Courgette Patties with Tzaziki Dip:
- 1 kilo Courgette/Zucchini.
- 2 Eggs.
- 1/4 cup Dill chopped.
- 1/4 cup Parsley choppped.
- 1/4 cup Mint choppped (optional).
- 150 grams Self-rishing flour.
- Salt.
- Pepper.
- Vegetable Oil.
- Tzatziki Dip.
- 1 Cucumber.
- 1/2 kilo Yogurt.
- 3-4 Garlic cloves.
- 1/2 cup Olive Oil.
- 1 tablespoon Vinegar (white).
- Salt.
- Pepper.
- Dill or Parsley (optional).
However, you should not store the courgettes together with apples or tomatoes, because both contain a gas called ethylene. Arrange the zucchini patties on a plate and serve with the yogurt sauce. parsley. courgettes. breadcrumbs. sheep milk yogurt. Dips, spreads & salsas. courgette / zucchini tzatziki. Tzatziki is made simply with yogurt, drained cucumber, olive oil, fresh herbs (usually mint or dill), garlic, lemon juice and salt.
Comment cuisiner Courgette Patties with Tzaziki Dip:
- Wash Courgette and pee..
- Grate and set in the sink so that all the excess water can drain..
- In a large bowl add in the Courgette, herbs, eggs, flour, salt, pepper and combine. Then with a spoon scoop one tablespoon of the mixture and set into the frying pan..
- Each side needs about 5 minutes to fry. Turn over when one side is golden brown..
- Tzatziki Dip Preparation.
- Cut Cucumber into 4 pieces, and spoon out the seeds..
- Next grate the cucumber.
- Grate garlic in a multi-blender.
- Add into the cucumber all the ingredients and mix….:).
- Simple to make and rather quickly….
It's a refreshing chilled sauce, dip I tend to associate tzatziki with Greek food, but you'll find it served across the Mediterranean and Middle East, sometimes under different names. Little vegetarian patties made with teff flakes, green vegetables, and almond. Served with a simple homemade tzatziki sauce. If you are a vegetarian and looking for a way to substitute chicken nuggets or meatballs, these veggie patties with tzatziki sauce are the perfect fit for you. Serve hot patties with tzatziki on the side.