Recette Simple Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food

Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food - Recettes simples pour la maison.

Vous pouvez faire cuire Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food avec 11 épices et 6 étapes. Voir le guide suivant!

1. 1 pack steamed tempeh (8 oz).
2. 3 cloves Garlic.
3. 1 leave Kaffir lime/daun jeruk purut.
4. 1 lesser galangal root/kachora/kencur.
5. 1 tsp coriander (optional).
6. 1 pinch Sugar.
7. 2 cayenne pepper.
8. 1 egg (beaten).
9. 1 tsp buillon powder.
10. 1 tsp salt.
11. Frying oil.

1. Blend garlic, kaffir lime leave, lesser galangal root, coriander, sugar, buillon powder and salt (u can use blender but here, i used stone mortar and pestle).
2. Smash steamed tempeh then mix with all ingredients.
3. Then make an oval shape.
4. Dip tempeh in a beaten egg.
5. Then fry it until golden brown.
6. Serve it.