Delicieuse Recette Mexican-Style Cheese Dip (Not your Tia’s pimento cheese)

Mexican-Style Cheese Dip (Not your Tia’s pimento cheese) - Recettes simples pour la maison.

Mexican-Style Cheese Dip (Not your Tia’s pimento cheese)

Vous pouvez faire cuire Mexican-Style Cheese Dip (Not your Tia’s pimento cheese) avec 9 épices et 2 étapes. Voir le guide suivant!

Ingrédients de Mexican-Style Cheese Dip (Not your Tia’s pimento cheese):
  1. 4 oz cream cheese spread (or softened...but NOT whipped).
  2. 2 oz mayo.
  3. 1/3 cup cotija cheese.
  4. 4 tbs red bell pepper, finely diced.
  5. 3 tbs Jalapeno, finely diced (only seed it if you want less spice).
  6. 2 tsp green or spring onion, finely diced.
  7. 1 tsp minced garlic.
  8. 1 tsp salt.
  9. 1/2 tsp crushed dried habanero (optional depending on your heat tolerance).

Comment cuisiner Mexican-Style Cheese Dip (Not your Tia’s pimento cheese):
  1. Place all ingredients in a mixing bowl and stir to combine..
  2. Place in air-tight container and refrigerate for at least 30-45 mins before serving. ENJOY!.