Corn Cream Soup - Recettes simples pour la maison. As I was looking through the recipes on the blog, I noticed that there are only seven recipes using corn, and since I want to make it an even number here's another new recipe. The Best Cream Corn Soup Recipes on Yummly Cantonese Cream Corn Soup, Creamy Corn Soup With Chiles And Peppers, Sweet Corn Soup. This recipe for cream corn soup is much simpler - the cornstarch and water mixture is used as a thickener, and the egg whites are streamed into the hot broth before serving, just like in egg drop soup. Blend for a creamier soup, or leave as is.
In a small skillet, melt butter and saute the chopped onion until tender but not brown.
Chicken and corn soup (also called cream corn soup) is a thick Cantonese soup.
Complete instruction to show you how to make it, come with a video tutorial.
Vous pouvez faire cuire Corn Cream Soup avec 9 épices et 4 étapes. Voir le guide suivant!
Ingrédients de Corn Cream Soup:
- 1 can corn.
- 1/4 cup all purpose flour.
- 2 tbsp butter.
- 1/2 cup cream.
- 1 cup milk.
- 1 tbsp powdered chicken broth.
- 1/2 tsp salt.
- Crushed black pepper.
- Parsley flakes (additional).
Heat the corn kernels in the chicken broth. Season with salt, pepper, and a little grated onion or finely chopped green pepper. For making this soup, I do not use cream styled sweet corn from the tins, as I just don't like the taste nor texture. I have had the cream styled corn soup versions in restaurants and I did not like it.
Comment cuisiner Corn Cream Soup:
- Use low heat. Melt the butter, then add the flour. Stir until it forms some kind of roux..
- Open the can. Add the water to the pan. Stir. Add the rest of the ingredients one by one except the kernels. Stir thoroughly until it forms some kind of thick paste..
- Add the kernels. Use medium heat this time. When the soup is bubbling, turn off the stove..
- Sprinkle some parsley flakes on the soup. Serve with slices of bread..
Here is a recipe for a vegan delicious and smooth cream of corn. In this video we will demonstrate how to make this amazing soup using healthy and. This Chinese Corn Soup aka Chinese Egg Drop Soup is just like you get in Chinese restaurants! Place broth, creamed corn, soy sauce, Chinese cooking wine, ginger, garlic and cornflour / water. Stir in the whipping cream, milk, creamed corn and corn kernels.