Tikka masala curry - Recettes simples pour la maison.
Vous pouvez faire cuire Tikka masala curry avec 10 épices et 4 étapes. Voir le guide suivant!
Ingrédients de Tikka masala curry:
- 1 onion.
- 1 clove garlic.
- 2 tbsp curry paste.
- 1 tsp cumin.
- 2 tsp paprika.
- 2 tsp chili.
- Black pepper.
- 1 tin chopped tomatoes.
- 1/2 tin water.
- 2 chicken breasts.
Comment cuisiner Tikka masala curry:
- Chop the onion into pieces ans cook in some oil until soft. Add curry paste and cook for another minute..
- Add tomatoes, spices and water and stir. Cut the chicken into pieces and put in the sauce. Simmer on low heat for a couple of hours (or cook in the slow cooker), until chicken is nice and tender..
- Optional: get the chicken out of the pot and blend the sauce..
- Serve with some rice, chips and naan breads! Yum!.