Delicieuse Recette Southern banana pudding

Southern banana pudding - Recettes simples pour la maison. This Southern Banana Pudding is an heirloom family recipe and classic Southern dessert. Airy meringue atop creamy pudding is a delicious favorite and makes the best banana pudding! I LOVE and adore banana pudding, real banana pudding. By real I mean the kind where you make the I maded this banana pudding. My good old southern husdand ( from louisiana) loved it!

Banana pudding doesn't ask for much. The beloved Southern dessert, like so many other But this homemade banana pudding recipe says "I know you have that vanilla pudding packet in the pantry. Y'all this banana pudding is the recipe from my cookbook and its my absolute favorite.

Vous pouvez faire cuire Southern banana pudding avec 10 épices et 8 étapes. Voir le guide suivant!

1. 1/2 cup sugar.
2. 2 tbsp flour.
3. 1/3 tsp salt.
4. 3 cup milk.
5. 4 eggs separated.
6. 1 tbsp vanilla extract.
7. 1 box vanilla wafers.
8. 5 ripe bananas.
9. 1/4 cup sugar.
10. 1/4 tsp cream of tartar.

It's a classic and is always a hit wherever I serve it. One thing I like to do differently is to allow the custard to cool. This classic Southern banana pudding starts with a layer of Nilla wafers, sliced bananas, homemade vanilla pudding, and is topped with piles of meringue. Combine classic Southern-style banana pudding with crunchy vanilla wafers in this Easy Southern Banana Pudding dessert.

1. Heat up milk in a medium saucepan on low heat. Wisk in flour and salt until all of the flour is blended, no clumps..
2. Add sugar to the mixture stirring constantly until it starts to thicken..
3. Beat egg yolks and slowly add to the mixture stirring constantly. It should be around 170 max. Use a candy thermometer to check temperature. Should probably take 5 minutes after egg yolk is added..
4. Take off the heat and add vanilla.
5. Beat with mixer the egg whites and 1/4 teaspoon cream of tartar until small soft peaks form. Add 1/4 cup sugar slowly and beat until high stiff peaks are formed. Do not over beat..
6. Layer a casserole dish pudding vanilla wafers banana slices pudding ending with pudding on top. If you have left over wafers you can line the edges or crumble on top or both. The last layer will be the meringue..
7. Put into oven at 450 fahrenheit for 5 minutes or until browned. Take out and either serve immediately or preferably let it cool in the fridge for a few hours or overnight. It gets better once it's cooled down..
8. .

Recipe courtesy of Food Network Kitchen. Keywords: Southern Banana Pudding Recipe, made from scratch, homemade, old fashioned, southern recipes, with meringue. Your Comments: We welcome your comments and look forward to. Banana pudding is a mainstay here in the south. It shows up at just about every single event there is.