Rezept Snickerdoodle & Sprinkles Cookie

Snickerdoodle & Sprinkles Cookie - Recettes simples pour la maison. This snickerdoodle cookie recipe makes treats that are perfectly soft in the middle with a bit of crunch around the edges. The sweet cinnamon-sugar coating makes them a sure crowd-pleaser! The snickerdoodle flavor is just right. The only thing off for us was the texture. Our expectation is that snickerdoodles should be chewier.

For most cake and cookie recipes my oven requires the upper limit of suggested time. If desired, line a cookie sheet with parchment paper for easy clean-up. This snickerdoodle cookie recipe makes treats that are perfectly soft in the middle with a bit of crunch around the edges.

Vous pouvez faire cuire Snickerdoodle & Sprinkles Cookie avec 10 épices et 9 étapes. Voir le guide suivant!

1. 1/2 Cup Butter.
2. 3/4 Cup Sugar.
3. 1 Egg Large.
4. 1 Teaspoon Almond Extract (or Vanilla Extract).
5. 1 1/3 Cups Flour.
6. 1 Teaspoon Cream of Tartar.
7. 1/2 Teaspoon Baking Soda.
8. 3 Teaspoons Apple Pie Spice (or Cinammon).
9. 2 Tablespoons Sprinkles.
10. Dash Salt.

The sweet cinnamon-sugar coating makes them a sure crowd-pleaser! This simple and quick recipe delivers a soft sugar cookie with a cinnamon-sugar topping. This easy Snickerdoodle Cookies recipe is truly the BEST. Soft, buttery and chewy cinnamon-sugar cookies that are loaded with flavor!

1. Preheat oven to 350 degrees..
2. Cream butter and sugar together. Beat egg in wet mixture until throughly combined, add vanilla or almond extract..
3. In a separate bowl, combine flour, cream of tartar, baking soda, Apple pie spice or cinnamon and salt..
4. Blend dry ingredients into butter mixture, 1/3 at a time..
5. Gently stir in rainbow sprinkles..
6. Chill dough in saran wrap for about 20 min..
7. Roll out dough by hand on chilled cookie sheet with parchment paper..
8. Optional: Sprinkle some sugar on top..
9. Bake for 10-12 minutes..

If you're wondering how to make snickerdoodles, this recipe will let you bake up thick snickerdoodles that come out perfect every time! Classic snickerdoodles are made with all-purpose flour, cream of tartar, baking soda, salt, unsalted butter, granulated sugar, eggs, and vanilla extract. A snickerdoodle is a type of cookie made with butter or oil, sugar, and flour, and rolled in cinnamon sugar. Eggs may also sometimes be used as an ingredient, with cream of tartar and baking soda added to leaven the dough. Snickerdoodles are characterized by a cracked surface and can be either crisp or soft depending on the ingredients used.