Rezept Biscuits Supreme

Biscuits Supreme - Recettes simples pour la maison. Combine dry ingredients; cut in shortening; add milk and mix. Learn how to make Biscuits Supreme. Be the first to review this recipe. I got this one from the Better Homes and Gardens cookbook. It makes the fluffiest biscuits I have ever tried.

Even for those who are biscuit-challenged, these homemade biscuit recipes are easy and sure to impress. Use either small biscuit cutter or knife which works quite well in getting desired size and a unique shape. All-purpose flour, baking powder, salt, cream of tartar, sugar, vegetable shortening, milk.

Vous pouvez faire cuire Biscuits Supreme avec 7 épices et 7 étapes. Voir le guide suivant!

1. 2 cup All purpose flour.
2. 3 tsp Baking powder.
3. 2 tsp Sugar.
4. 1/2 tsp Cream of tartar.
5. 1/4 tsp Salt.
6. 1/2 cup Shortening.
7. 2/3 cup Whole milk.

Stir quickly with fork until dough follows fork around bowl. Biscuits Supreme- this is the biscuit recipe I have used for years. However, I don't use butter just shortening. Chicken And Exotic Mushrooms In Pastry Sauce Supreme E.

1. Stir together flour, baking powder, sugar, cream of tartar, and salt..
2. Cut in shortening until mixture resembles coarse crumbs..
3. Make a well in the center of the mixture, add milk all at once to the well..
4. Stir until dough clings together..
5. Knead gently on a lightly floured surface 10 to 12 times..
6. Roll out dough to 1/2 inch thick..
7. Cut out biscuits place on ungreased baking sheet. Place in the oven at 450°F for 10 to 12 minutes or until golden..

I challenge anyone out there that loves biscuits to try this recipe. I haven't found one that I like better than this gem. Stir thoroughly the first five ingredients. Cut in shortening until mixture resembles course crumbs. I hereby declare that biscuits and scones are different breeds of the same animal.