Recette Pratique Peanut Butter Granola

Peanut Butter Granola - Recettes simples pour la maison. This Healthy Peanut Butter Granola Recipe is a tried and true family favorite in our house! We love enjoying it over yogurt or with a splash of almond milk! This vegan granola recipe is gluten-free. My favorite homemade peanut butter granola recipe! It's quick and easy to make, it's naturally sweetened with honey, and it's ridiculously, irresistibly, completely delicious.

It's crisp and lightly sweetened, with just the right amount of peanut butter flavor. Rolled Oats - simple, old fashioned rolled oats. Natural Peanut Butter - I like the drippy kind of peanut butter made with only peanuts and maybe a little.

Vous pouvez faire cuire Peanut Butter Granola avec 10 épices et 6 étapes. Voir le guide suivant!

1. 2 1/2 cups old fashioned rolled oats.
2. 1/2 cup peanuts or cashews (any variety or plain).
3. 1/2 cup sliced almonds.
4. 2 tsp. ground cinnamon.
5. pinch salt.
6. 1 tbsp. brown sugar.
7. 2/3 cup honey.
8. 2/3 cup peanut butter (or any other nut butter).
9. 3/4 cup raisins.
10. 1/4 cup chocolate chips (you could also use a different dried fruit instead of the chocolate).

Easy Peanut Butter Granola Recipe - This granola recipe only calls for four easy ingredients! Peanut butter and chocolate just go together. OK, then we can move onto how DELICIOUS this granola is! Skip the store-bought snacks and whip up this easy recipe for soft and chewy homemade peanut butter granola bars studded with mini chocolate chips.

1. Preheat your oven to 325 F. Line a large baking sheet with parchment paper. Set aside..
2. In a large bowl, stir together the oats, peanuts, almonds, salt and cinnamon. Set aside..
3. Place the honey, peanut butter and brown sugar together in a small bowl and heat for about 30 seconds in the microwave. Stir and continue to heat at 10 second intervals until the mixture is completely combined and smoothly melted together. You'll want it to be fairly runny, so add more honey to thin it out if needed..
4. Pour the honey mix over the dry ingredients and stir together until all the ingredients are moistened. Pour the mixture onto the prepared baking sheet..
5. Bake for 15 minutes, then remove from the oven and stir around. Return to the oven and bake an additional 15 minutes. Remove from the oven and allow to cool for 15 minutes. Then, stir in the raisins and chocolate chips (or additional dried fruit). I used dark chocolate chips. Allow the granola to cool completely..
6. Store in a covered container for up to 3 weeks. Enjoy it as a breakfast cereal with milk, dry as a snack, sprinkled over yogurt with fresh fruit, sprinkled over ice cream, on top of your favorite smoothie, sprinkled over your favorite muffin...there are so many ways to enjoy granola!.

Melt peanut butter and honey together in a saucepan over medium heat. Try this peanut butter granola, it's delicious! I keep granola in glass jar (as you can see in the above) at room temperature. Healthy Peanut Butter Granola is a simple homemade recipe filled with chunky clusters of whole, healthy ingredients. Homemade peanut butter banana granola snack clusters is made with wholesome ingredients and perfect for snacking any time of day!