Recipes Caramel Popcorn

Caramel Popcorn - Recettes simples pour la maison.

Vous pouvez faire cuire Caramel Popcorn avec 4 épices et 10 étapes. Voir le guide suivant!

1. 1 cup sugar.
2. 1/2 cup heavy cream.
3. 1/3 cup butter.
4. 1/4 cup water.

1. Pour the water in a pot and add the sugar.
2. Boil your water and sugar until the sugar is completely dissolved and then move the pot around a little bit (do not whisk).
3. After it starts to simmer and form bubbles you're going to see a change in color, once you get your desired color add the Butter and mix it in slowly.
4. Add your heavy cream and mix.
5. After a while it will start to harden.
6. (If you want a toffee like taste) let it cool a little more making sure you keep mixing it.
7. Transfer your sauce onto a bowl.
8. Make your popcorn.
9. You can either separate the popcorn into bowl and then drizzle the sauce on top of the popcorn or mix the popcorn and the sauce together.
10. Serve your caramel popcorn and ✨Enjoy!✨.