Recipes Bacon Jalepeno Popper Pinwheels

Bacon Jalepeno Popper Pinwheels - Recettes simples pour la maison.

Vous pouvez faire cuire Bacon Jalepeno Popper Pinwheels avec 5 épices et 5 étapes. Voir le guide suivant!

1. 1 pkg cream cheese, softned to room temp.
2. 2 jalepeno peppers, minced.
3. 1 lb cooked bacon, crumbled.
4. 2 pkg Pillsbury crescent rolls.
5. 1/2 cup shredded cheddar.

1. Mix together in a large bowl, cream cheese, bacon, jalepeno and shredded cheese.
2. Roll out dough into 4 rectangles (2 triangles form the rectangle) seal the perforated seams by pinching (there should be 4 rectangles per tube.
3. Equally distribute the mixture onto each rolled out rectangle and spread evenly leaving about 1/4" edge.
4. Roll the dough into a log, place on a dish and set in fridge for 5-8min (this makes it easier to cut into pinwheels before baking).
5. Cut the logs into pinwheels and bake at 375°F for about 15min (keep an eye on them).