Recette Simple Air Popped Kettle Corn

Air Popped Kettle Corn - Recettes simples pour la maison.

Air Popped Kettle Corn

Vous pouvez faire cuire Air Popped Kettle Corn avec 4 épices et 4 étapes. Voir le guide suivant!

Ingrédients de Air Popped Kettle Corn:

  1. 1/2 cup unpopped kernels.
  2. 1/2 cup salted butter.
  3. 1/2 cup granulated sugar.
  4. 1 tsp salt.

Comment cuisiner Air Popped Kettle Corn:

  1. Prepare the unpopped kernels according to the directions..
  2. Place the butter, sugar, and salt into a small pot over medium heat. Stir until the sugar has fully dissolved and the mixture starts to thinken..
  3. In a large mixing bowl or two medium sized bowls, pour the mixture over the popcorn and stir together. ***Please make sure that the bowl is not filled to capacity. We had popcorn all over the place. 😁***.
  4. Enjoy!.