Air Popped Kettle Corn - Recettes simples pour la maison.
Vous pouvez faire cuire Air Popped Kettle Corn avec 4 épices et 4 étapes. Voir le guide suivant!
Ingrédients de Air Popped Kettle Corn:
- 1/2 cup unpopped kernels.
- 1/2 cup salted butter.
- 1/2 cup granulated sugar.
- 1 tsp salt.
Comment cuisiner Air Popped Kettle Corn:
- Prepare the unpopped kernels according to the directions..
- Place the butter, sugar, and salt into a small pot over medium heat. Stir until the sugar has fully dissolved and the mixture starts to thinken..
- In a large mixing bowl or two medium sized bowls, pour the mixture over the popcorn and stir together. ***Please make sure that the bowl is not filled to capacity. We had popcorn all over the place. 😁***.
- Enjoy!.