Rezept Rabri Rose flavour cake

Rabri Rose flavour cake - Recettes simples pour la maison.

Rabri Rose flavour cake

Vous pouvez faire cuire Rabri Rose flavour cake avec 14 épices et 5 étapes. Voir le guide suivant!

Ingrédients de Rabri Rose flavour cake:

  1. 1 cup sugar.
  2. 1 cup curd.
  3. 1.5 tsp baking powder.
  4. 1/2 tsp baking soda.
  5. 1.5 cup maida.
  6. 1/4 tsp salt.
  7. 1 tbsp milk.
  8. 1 tsp rose essence.
  9. 4 tbsp sugar syrup.
  10. For topping.
  11. 250 gm Rabri.
  12. 2 tbsp chopped pista+Almonds.
  13. Rose petals for decoration.
  14. Pomogrant seeds for decoration.

Comment cuisiner Rabri Rose flavour cake:

  1. First collect all cake ingredients..
  2. Then take a bowl add curd,sugar, baking powder, baking soda mix well for 1 min.When comes bubble rest for 5 min..
  3. Then add oil rose essence, salt and seived maida. Mix gently. If required add 1 tbsp milk..
  4. Then pour in greased tin bake in Tandoor for 35 min..
  5. Then cut cake on 2 parts add brushed some sugar sirp add 4 tbsp Rabri in middle. Then pour Rabri on top decorate with rose petals,pista,almonds, pomogrant seeds..