Rose kheer - Recettes simples pour la maison. Yummy rice kheer enriched with milk and rose petals. You may wonder how can we make kheer with rose flower? In kerala we will not prepare any dishes with rose flower. After marriage when I came. #Zeetv Presents #khanakhazana By Chef #SanjeevKapoor Watch Celebrity Chef Sanjeev Kapoor share the recipe of 'Rose Kheer Dessert' only on Zee Khana Khazana. Be the first to review this recipe.
A simple yet exquisite dessert that comes from the Sailana Royal Family in Madhya Pradesh, India.
The popular rice kheer enriched with cream, flavoured with rose syrup and garnished with rose petals.
To make the kheer most festive, I topped it with a rose cashew crumble.
Vous pouvez faire cuire Rose kheer avec 5 épices et 3 étapes. Voir le guide suivant!
Ingrédients de Rose kheer:
- 1 kg full cream milk.
- 1 cup basmati rice.
- to taste Sugar according.
- 5-6 drops rose essence.
- Few cashwes,almond.
To make the kheer paan flavored, we add a paste of paan leaves and gulkand (rose petal preserve) to the rice and milk mixture. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Gulkand Seviyan Kheer Rose flavored sweet vermicelli pudding.
Comment cuisiner Rose kheer:
- Wash & rinse the rice through fresh water.In a pan,boil milk with rice on a low flame for 30 minutes till the rice is tender..
- Now add sugar & cook for 5 minutes let it cool down & add rose essence..
- Keep it in refrigerator for 2 hours.Garnish with cashwes & serve chilled..
Gulkand Seviyan Kheer - A sweet vermicelli pudding topped with saffron, cashews, raisins with an added hint of rose flavor from rose. The paneer kheer has been flavored with cardamom powder, saffron and rose water. Cardamom powder is a must. rose water give a beautiful rosy fragrance to the kheer. Good to add it, but skip if. Make this homemade Rice Kheer for your loved ones.