Recipes Apple Cinnamon Rose Tarts

Apple Cinnamon Rose Tarts - Recettes simples pour la maison.

Apple Cinnamon Rose Tarts

Vous pouvez faire cuire Apple Cinnamon Rose Tarts avec 11 épices et 4 étapes. Voir le guide suivant!

Ingrédients de Apple Cinnamon Rose Tarts:

  1. For Pie Crust :.
  2. 100 grams flour.
  3. 50 grams unsalted butter.
  4. 1/4 tsp salt.
  5. 1/4 tsp sugar.
  6. 2.5 tbsp cold water.
  7. for the roses :.
  8. 1 Apple (i use 145grams Honey Crisp Apple),thinly sliced.
  9. 50 grams sugar.
  10. 10 grams unsalted butter.
  11. 1/4 tsp Cinnamon Powder.

Comment cuisiner Apple Cinnamon Rose Tarts:

  1. Make Pie crust : combine flour, butter, salt and sugar then add cold water slowly. Mix until dough is formed. Roll out on flat surface. cut the batter into 20-24 pieces.
  2. Make Apple cinnamon roses : combine apple, sugar and butter in a pan and heat on low-medium level then add cinnamon. use the paper towel to rub the wet apple..
  3. Arrange the apple slices on the dough, overlapping one another. Make sure the top (skin side) of the slices sticks a little out of the strip. Starting from one end, carefully roll the dough, keeping the apple slices in place. Seal the edge at the end, pressing with your finger, and place in a non stick mini muffin pan..
  4. Bake in 350°F for 25-30 minutes Enjoy!.