Slow cooker cream corn - Recettes simples pour la maison. In a slow cooker, combine corn, cream cheese, butter, milk, and sugar. Season with salt and pepper to taste. It does not get easier than that! In the slow cooker, with its closed environment (read: no evaporation) and the long cooking time, getting the sauce to thicken properly can be tricky. Cream cheese is more than just insurance for a creamy sauce, though — creamed corn made with cream cheese is, if possible, even more delicious.
Slow-cooker creamed corn is one less thing you have to actually cook on Thanksgiving.
This recipe is genius because it literally allows you to fry up some bacon and then dump it into your slow cooker along with canned corn, milk, butter, cream cheese, and a pinch of sugar.
Every time we take this super rich corn to a holiday potluck or work party, we leave with an empty slow cooker.
Vous pouvez faire cuire Slow cooker cream corn avec 9 épices et 3 étapes. Voir le guide suivant!
Ingrédients de Slow cooker cream corn:
- 5 (15 ounce) cans corn kernels, drained.
- 8 slices cooked and chopped bacon.
- 1 c. milk.
- 1 tbsp. sugar.
- kosher salt.
- Freshly ground black pepper.
- block cream cheese, quartered.
- 1 stick butter, cut into tablespoons.
- Sliced green onions, for garnish.
It's decadent, homey and so worth the splurge. Last year when we hosted our first-ever Thanksgiving dinner for all of our friends here in Barcelona. Frozen corn, cream cheese, milk, butter, sugar, salt and pepper all get dumped right into your slow cooker for the easiest, one-and-done side dish you could ever imagine. This Slow Cooker Creamed Corn is rich, creamy, buttery, seasoned to perfection, SO easy and practically fool proof!
Comment cuisiner Slow cooker cream corn:
- In a 4-quart slow-cooker, add corn, 3/4 of the bacon, milk, and sugar and season with salt and pepper. Stir. Top with cream cheese and butter..
- Cover and cook on high for 2 hours, stirring well after 1 hour..
- Garnish with remaining 1/4 of the bacon and green onions and serve..
This Creamed Corn will be the star of your Thanksgiving feast or makes an easy side dish for any occasion! Thank you McCormick for Sponsoring this Creamed Corn Recipe. Bacon creamed corn: Saute four slices of bacon and add them, plus the drippings, to the slow cooker. Stir well to combine before cooking. Mix well into the slow cooker to combine.
